Oak Bistro and Wine Bar


Oak Brunch Menu


Saturday & Sunday


Featuring $13 Bottomless

Mimosas & Bloody Marys*

*with purchase of tapas or brunch entrée


$13 Bottomless*

Classic Mimosas or Bloody Marys

$15 Bottomless* Variations:

Cranberry, Guava, Peach, or Champagne only


 Breakfast Tacos $11

2 flour or 2 corn tortillas filled with scrambled eggs, cheese, bacon & sausage,topped with salsa & culantro.

 3 Egg Omelette $12

Choice of two from the following:

Spinach, Tomato, Mushrooms, Peppers, Onions or Cheddar Cheese.

Add all of the vegetables $2

Add sausage, bacon or ham for $2 ea

Sub egg Whites $3  Add wild game $7

Eggs Benedict $12

Toasted brioche bun, ham, poached eggs & topped with homemade hollandaise sauce.

Spinach Benedict $11  Smoked Salmon Benedict $14

Egg, Meat & Cheese Sandwich $11

Toasted sourdough, scrambled eggs, cheddar, & choice of bacon, ham or sausage.

Sub wild game sausage for breakfast meat $7

Eggs your way $11

Three eggs scrambled, fried or poached, with sourdough toast.   Add cheese to eggs $1

Add 2 sausage patties or 2 pieces of bacon $2

*All items above served with home fries*

Cinnamon French Toast $10

Served with a side of syrup.

Add 2 sausage patties or 2 pieces of bacon $2



We reserve the right to limit service to any “chemically inconvenienced” guest.

*House policy: Bottomless mimosas available only to guests ordering a brunch or tapas entrée.

Please drink responsibly.


Cappuccino $4   Espresso $3.5   Hot Tea $3.5   Coffee $3.5